Latest Cheddars Vegetarian Menu With Prices 2025
Cheddar’s Scratch Kitchen is well-known for its delicious, made-from-scratch dishes and also offers a variety of vegetarian-friendly options. While the restaurant is famous for its hearty American classics like ribs, steaks and burgers, vegetarians can still enjoy a wide range of satisfying meals. Cheddars vegetarian menu features popular items such as honey butter croissants, house salad, and Chips and Queso. For a more filling meal, the Vegetable Plate allows you to customize your order with salads, soups, and a selection of sides. Whether you are a vegetarian or simply looking for vegan options at Cheddar’s, there is something to suit your taste and dietary preferences.
What is Cheddars Vegetarian Menu?
Cheddar’s Scratch Kitchen has a special vegetarian menu for people who do not eat meat or animal products. To ensure food stays safe and healthy, Cheddar’s cooks vegetarian meals in separate areas to avoid mixing them with meat. They use fresh ingredients from farms to make their dishes taste delicious. Some popular vegetarian choices include Santa Fe Spinach Dip and Wisconsin Cheese Bites, along with many other tasty options. Cheddar’s focuses on fresh, carefully prepared food to give vegetarians a delicious dining experience.
Vegetarian Options at Cheddars Menu
Here are some of the Cheddars Vegetarian menu items:
Vegan Options at Cheddars Scratch Kitchen
While Cheddar’s Scratch Kitchen is known for its comfort food, the vegan options may seem a bit limited. However, with some customization and creativity, there are still some tasty plant-based choices available. Here’s a breakdown of the vegan-friendly items and tips for making the most of your dining experience at Cheddar’s.
| Vegan Menu | Type | Notes |
|---|---|---|
| Chips with Salsa | Appetizer | Vegan by default, though the chips may be fried in shared oil with non-vegan items. |
| Side House Salad | Salad | Order without eggs, cheese, or croutons. Balsamic vinaigrette or pomegranate vinaigrette available. |
| Steamed Fresh Broccoli | Side | Request without butter to keep it vegan. |
| French Fries | Side | Vegan, but cooked in a shared fryer, which may be a concern for strict vegans. |
| Black Beans | Side | Vegan-friendly, adding a good source of protein. |
| Baked Potato | Side | Order without butter or sour cream for a simple, hearty vegan side. |
| Tomato Tortilla | Bread/Wrap | A versatile vegan bread option. Customize your wrap with salsa, veggies, or beans. |
Customizing Your Meal
At Cheddar’s, creating a full vegan meal involves combining various sides and modifying existing dishes. For example, the house salad becomes vegan when you skip the croutons, cheese, and eggs. You can add steamed broccoli, salsa, or black beans to your meal to make it more substantial.
The tomato tortilla is a great vegan option for building your own wrap. Fill it with steamed veggies, salsa, and black beans for a flavorful and satisfying meal.
What to Avoid?
Certain popular items at Cheddar’s are not vegan-friendly and should be avoided:
- Croissants – Contain butter and honey.
- Mac & Cheese – Includes dairy products.
- Buffalo Sauce – Contains butter.
Be sure to ask your server about any cross-contamination concerns, especially with fried items, as Cheddar’s shares cooking equipment for many dishes.
Frequently Asked Questions: FAQ’s
Conclusion
Cheddar’s Scratch Kitchen may not have a dedicated vegetarian menu, but with some simple modifications, there are still plenty of options for vegetarian diners to enjoy. From the house salad to the black beans, baked potato, and steamed broccoli, you can create a satisfying and nutritious meal with their sides. It’s always a good idea to inform your server that you are vegetarian to ensure your meal is prepared accordingly and free of cross-contamination. While the vegetarian options are somewhat limited, Cheddar’s still offers a variety of flavors that can be customized to fit your plant-based preferences.
